So you love bacon, but don’t want to fry it in a pan? Then this article is for you! We will show you how to use an air fryer to cook bacon.
Air frying is healthier than deep frying because the grease doesn’t splatter everywhere and get on your skin or clothes.
It also cooks faster than traditional methods of cooking bacon, saving time and money!
If you want to try out making your own air fryer bacon at home or are considering purchasing one of these units as a gift for someone who loves cooking amazing food quickly, then read on the article “Air Fryer Bacon – The Best Guide For Newbies 2021” by Mosaiccafes together!
We have all the details about what makes this type of appliance so great below.
- 1 Air Fryer Bacon Recipe
- 2 How Long to Cook Bacon withinside the Air Fryer
- 3 Tips for the perfect air fryer bacon
- 4 How to Use Air Fryer Bacon
- 5 How to prevent air fryer bacon smoke?
- 6 FAQs
- 7 Conclusion
Air Fryer Bacon Recipe
- 4 strips of bacon (cut in half crosswise)
- Black pepper (optional)
Make sure to wipe out your air fryer to keep away from smoking. Preheat the air fryer to 350 stages F. If you’d want to preserve the bacon heat among batches, preheat your oven to 250 stages F.
Slide out your air fryer basket. With tongs, set up the halved bacon slices in an unmarried layer. Make positive they do now no longer overlap (a little bit of touching at the rims is OK).
If favored, sprinkle with black pepper. Depending upon the scale of your basket and the quantity of strips you’d want to cook at once, you could want to cook the bacon in batches.
Cook the bacon for 5 minutes (for thinner bacon) or as much as nine minutes (for thicker bacon), till it reaches your favored crispness. The bacon will curl because it crisps. Check the bacon’s development often to ensure it doesn’t burn.
Transfer the bacon to a paper towel-coated plate and gently blot. If favored, switch the bacon to a baking sheet and preserve heat withinside the oven.
For in addition batches: Repeat with last bacon (no want to wipe out the air fryer in among until it starts off evolving to smoke, wherein case cautiously pour out the grease and wipe it with a paper towel). Enjoy!
If the bacon starts off evolved to smoke, that is possibly vintage grease that changed into left to your air fryer (so long as your air fryer is ready to much less than 360 tiers F, it has to now no longer smoke).
Once your air fryer is cool, wipe it out with a moist fabric to save you similarly smoking.
I even have additionally examined that you may place a slice of bread withinside the air fryer basket whilst making bacon to soak up extra grease and save you smoke.
TO STORE: Refrigerate bacon strips in an hermetic garage field for up to two days.
TO REHEAT: Recrisp bacon withinside the air fryer at 350 tiers F.
TO FREEZE: Freeze bacon strips in an hermetic freezer-secure garage field or zip top bag. Reheat from frozen as desired.
SERVING: 1serving (of 2); 2 strips
- CALORIES: 183kcal
- CARBOHYDRATES: 1g
- PROTEIN: 6g
- FAT: 17g
- SATURATED FAT: 6g
- TRANS FAT: 1g
- CHOLESTEROL: 29mg
- POTASSIUM: 87mg
- VITAMIN A: 16IU
- CALCIUM: 2mg
- IRON: 1mg
How Long to Cook Bacon withinside the Air Fryer
The cook time for this recipe can range relying on the doneness of your bacon, the thickness of the bacon, and the style of your air fryer. Also, we no longer preheat the air fryer for bacon.
- Regular Cut Bacon – for softer bacon, air fry at 350˚F for 7 minutes, and for crispy bacon, cook 8 to 9 minutes
- Thick-Cut Bacon – for softer bacon, air fry at 350˚F for 9-10 minutes, and for crispy bacon, cook for 10-12 minutes.
Tips for the perfect air fryer bacon
Follow those 6 recommendations for the first-class bacon withinside the air fryer!
Use uniform portions. You can cook bacon of any thickness in an air fryer, however it’s simplest to select portions which can be all of the equal thickness, in order that they’re all accomplished at the same time.
If you’ve got any thick or skinny outliers, they’ll want to cook for greater or much less time than the rest.
Arrange bacon in a single layer. A little overlapping is okay, because it will shrink, however now no longer too much.
Spread out the bacon portions midway via. If the bacon slices are to start with touching or overlapping slightly, that’s okay, however you’ll need to open the air fryer after 5-6 mins to unfold the portions when they begin to shrink.
This will permit all the rims to crisp up.
Cut bacon in 1/2 of it for smaller air fryers. This isn’t always required for the air fryer I use, however if you could set up the bacon withinside the air fryer greater efficiently in smaller portions, this could help.
Note that the bacon will air fry simply a chunk quicker if the portions are halved.
Use an air fryer oven for large batches. My everyday air fryer is a first rate size, however it nonetheless suits simply eight slices of bacon at a time.
If you need to cook an entire package, or a chunk greater, get an air fryer oven so you can use a couple of racks. Rotate them midway via cooking for first-class results.
Let the bacon cool on the end. Like another method, air fryer bacon will crisp up greater because it cools.
How to Use Air Fryer Bacon
Once you have your crispy bacon, you may use it as you like!
What portions you don’t eat right away are best for:
Salads. Enjoy your bacon in this Broccoli Cauliflower Salad or BLT Chopped Salad.
Sandwiches. Use leftover bacon to make this delicious BLT Grilled Cheese or Chicken Caesar Sandwich with Bacon.
Pasta. Take your pasta dishes (like this Cauliflower Pasta) up a notch with a few crumbled bacon.
Pizza. You won’t regret topping your pizza with crispy bacon portions (in particular if it’s this scrumptious Carbonara Pizza).
Eggs. Air fryer bacon and eggs are healthy and made in heaven! Add a few in your Egg Muffins for an easy grab-and-cross breakfast.
Veggies. Bacon facilitates greens shine (and turns out to be attractive to veggie-skeptics). It’s scrumptious on this Spaghetti Squash Carbonara or sprinkled on the pinnacle of a few Crock Pot Baked Potatoes.
Soups. Take a bite from Crockpot Potato Soup and Asparagus Soup, and pinnacle a bowl of your preferred soup with crumbled bacon.
How to prevent air fryer bacon smoke?
Air fry bacon at 370 degrees F. This is under the smoke factor of bacon fats, however as excessive as feasible to crisp up your bacon nicely.
FYI: Bacon fats is a kind of lard, and lard has a smoke factor of 374 degrees F. So, air frying under the smoke factor will save you from smoking.
Add water. This isn’t definitely essential in case you cook bacon withinside the air fryer at 370 ranges F as defined above, however in case you need to be more careful, you could upload a piece of water into the air fryer, under the grate.
The water will quiet down the bacon grease that drips down at some point of cooking.
Bread method. I don’t for my part use this method, however you could locate a slice of bread under the grate to soak up the bacon grease.
Keep the air fryer clean. Clean out any bacon fat drippings withinside the air fryer among batches. Wipe out the basket and the pinnacle burner as well.
Any leftover grease at the heating detail or some other place can begin to smoke, and it can actually have a decreased smoke factor if it’s at the heating detail or if it’s a few different meals from every other recipe.
Can I use turkey bacon?
Yes, in case you need to apply turkey bacon, this recipe works great. Just cook the turkey bacon as you will everyday bacon without a change.
Do I need to preheat the air fryer?
This relies upon your air fryer. Some air fryers suggest preheating, however it isn’t important for bacon.
Should I add oil to the bacon?
The bacon will launch grease so that you don’t want to spray the bacon or tray of the air fryer for cooking.
How to save you bacon from smoking?
Since the smoke factor of bacon fats is 400˚F, we air fry at 350˚F to keep away from any smokiness even when cooking bacon.
Also, if cooking in batches, make sure to empty the drip pan of any oil and wipe smooth with a paper towel.
The idea of cooking bacon in an air fryer sounds like a terrible idea, but we’ve found that it actually can produce crispy and delicious bacon.
Although the texture is different than you might expect from frying on the stovetop, our testers were pleasantly surprised with how well this technique worked for them.
Hopefully, you can find out more useful information in the post about air fryer bacon.